You are a foodie explorer
Your favourite way to experience the world is through changing tastes, regional dishes and local delicacies. Meals are at the centre of your day, every one an event and an experience, from the finest dining to the hastiest street snack. They don’t have to be grand, but they do have to be authentic and delicious. You easily slip into local time, dining late on tapas, rising early for pastries and espresso, or gamely trying whatever you’re offered.
You know you’re on holiday when: you’re sitting under the canopy of a harbourside restaurant sharing a plate of garlicky seafood and a bottle of crisp white.